Food is a fun subject for students of all ages! Use these lesson plans and worksheets to explore the many educational uses of food with your class during National Nutrition Month (March) or any time of year. You'll find plenty of cross-curricular resources, including edible art projects, songs about nutrition, and recipes from around the globe. Students will enjoy hands-on activities that use candy to learn about math and science. You'll also find worksheets on the human digestive system and healthy eating.
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